SLA provides custom designed school lunch programs for private schools in two distinct ways:
I. Management Services
Our managed lunch program relieves schools of cumbersome administrative responsibilities associated with managing a school lunch program. We supply the certified staffing, the food, prepare and serve the meals, and clean up. We perform all administrative functions related to the school lunch program. It is our objective to alleviate the substantial administrative burden of managing a school lunch program. Teachers should educate, not operate a restaurant.
Nutrition is becoming increasingly important in school lunch. All SLA Management school lunches mirror the National School Lunch daily requirements for protein, vegetable, fruit, dairy and grain. Please see our sample menu. For upper schools we have an extensive a la carte program of healthy and affordable selections.
A managed school lunch program should generate positive revenue for your school. If it does not, it should. Let us show your school how.
Key Benefits of a Managed Lunch Program:
- No capital expenditures
- Increase Nutrition
- Alleviate administrative burdens
- Reduces liability exposure
- Generate positive revenue
- Benefits Accreditation
The process:
- SLA conducts a thorough review of the existing lunch program
- SLA will custom design your schools lunch program to meet your specific needs
- SLA will formulate a list of recommendations and a management proposal
The Objective:
- An efficient, positive daily lunch experience for our children.
- A high quality, nutritious, and filling school lunch, expertly prepared by our certified staff.
* OUR MANAGED LUNCH PROGRAM IS VIABLE NATIONWIDE FOR SCHOOLS OF ALL SIZES *
II. Support Services
For those schools with existing foodservice programs, SLA offers access to national purchasing power of name brand school foods. SLA offers comprehensive consultations to clients, including operational systems. We identify areas of substantial food cost savings or operating efficiencies to help schools realize these savings. It is our strong belief that the foodservice distribution industry is enormously inefficient, resulting in unrealistic food costs to small and medium sized schools. We work with the schools to identify and realize these savings.